Ray Lampe, known to the world as “Dr. BBQ,” has partnered with Suzanne and Roger Perry, owners of the Datz, Dough, and Roux restaurants in Tampa.

Lampe brings a new class of dynamic, food-forward smoke-basted meats to Dr. BBQ in St. Petersburg's thriving Edge District.

Offering “new American barbeque" to the Tampa Bay area, the full-service restaurant sizzles with global flavors. Dr. BBQ created these exclusive new recipes by drawing on inspiration from his travels and the local tastes of St. Pete.

The bar features a remarkable selection of bourbons curated by an award-winning mixologist, along with a creative cocktail program, artisanal spirits, house-made cola, and local beers.

The rustic industrial ambiance of the interior complements the cuisine and gives diners a number of seating options: from community tables to private booths to a couple of saddles, guests are welcome to relax and enjoy.

VISIT US

1101 1st Avenue South
St. Petersburg, FL 33705

CONTACT US

(727) 443-7227

HOURS

Monday: 11:30 AM - 10:00 PM
Tuesday: 11:30 AM - 10:00 PM
Wednesday: 11:30 AM - 10:00 PM
Thursday: 11:30 AM - 10:00 PM
Friday: 11:30 AM - 11:00 PM
Saturday: 10:00 AM - 11:00 PM
Sunday: 10:00 AM - 9:00 PM

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